Watermelon Moscow Mule

in Fresh/Fruit/Mint/Sweet

– Serves 4 –

  • 1 Ripe Watermelon
  • 6-8 oz Vodka
  • 2 cans of Ginger Beer
  • 2 Limes, fresh squeezed
  • 1 packet of Mint Leaves, muddled
  • Ice

Slice bottom of watermelon to make a flat, balanced surface. Cut top off the watermelon (about 1/4th from top) and scoop out 3/4 of fruit; set aside. Pour in vodka and ginger beer. Squeeze limes, slice rinds into wedges, and add mint leaves.

Stir and allow to sit for a few hours in the refrigerator, up to 12 hours. Fill mugs with ice, stir up contents of watermelon, and scoop with a ladle. The most perfect beverage for any occasion!

Best served in a 100% pure copper mug… if you’d like a FREE copper mug << click the link.

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